Table 18 Statistical analysis using EDD-dataset
From: A strategy to select suitable physicochemical attributes of amino acids for protein fold recognition
Method | LDA | SVM | NB |
|---|---|---|---|
Random selection | 29.9% | 32.8% | 39.8% |
MD-SFS forward selection approach | 36.2% | 39.1% | 46.8% |
MD-SFS backward elimination approach | 36.3% | 38.2% | 46.6% |