From: A strategy to select suitable physicochemical attributes of amino acids for protein fold recognition
No. of attributes used | LDA | SVM | NB | |||
---|---|---|---|---|---|---|
 | Attribute | PFR | Attribute | PFR | Attribute | PFR |
 | HPZXV | 20.5% | HPZXV | 23.5% | HPZXV | 28.8% |
1-10 | FXBPC | 25.4% | FXPVB | 29.8% | FXVPH | 34.2% |
1-15 | FBPZV | 25.9% | BTAXP | 30.4% | BPRfX | 37.3% |
All | FJBaf | 28.3% | JTFQB | 31.0% | JbXMK | 39.5% |