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Table 1 List of phyto compounds

From: Molecular docking analysis reveals the functional inhibitory effect of Genistein and Quercetin on TMPRSS2: SARS-COV-2 cell entry facilitator spike protein

S.No Compound name PubChem ID Molecular weight
(g/mol)
Chemical structure Natural sources
1 Resveratrol 445,154 228.24 Fruits—Peanuts, Grapes, Blue, and Blackberries
2 Curcumin 969,516 368.4 Plant—Curcuma
3 Quercetin 5,280,343 302.23 Fruits- Apple, Cherry, Tomatoes, Blueberry
4 Berberine 2353 336.4 Fruits—Oregon grape, European barberry
5 Genistein 5,280,961 270.24 Plants—Lupin, Fava beans, soya beans
6 Beta-carotene 5,280,489 536.9 Vegetables—Carrots, Sweet potatoes, Spinach
7 Lutein 5,281,243 568.9 Vegetables and eggs—Broccoli, peas, spinach, and egg yolks
8 Phenethyl Isothiocycanate 16,741 163.24 Cruciferous vegetable—Watercress
9 Benzyl Isothiocyanate 2346 149.21 Vegetable and plant sources- Pilu oil, papaya seeds, and Alliaria petiolata
10 Sulforaphane 5350 177.3 Vegetables—Broccoli, Cauliflower, and Cabbage