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Table 11 Comparison of six centrality measures used to identify essential proteins on DPINs

From: Identification of essential proteins based on edge features and the fusion of multiple-source biological information

 

EWCT

DC

BC

CC

NC

LAC

DIP (TOP k)

100

1st 74

43

43

30

55

71

200

1st 145

93

78

60

123

127

300

1st 209

140

103

92

184

181

400

1st 261

178

140

119

236

223

500

1st 308

223

177

144

279

267

600

1st 357

269

215

175

316

323

Krogan (TOP k)

100

1st 70

62

48

41

69

67

200

1st 138

108

95

83

133

118

300

1st 192

156

131

123

180

182

400

1st 241

202

177

156

229

231

500

1st 285

246

210

181

267

272

600

1st 321

281

248

224

310

311

Gavin (TOP k)

100

1st 79

36

43

49

25

28

200

1st 156

102

92

96

92

95

300

1st 222

165

132

151

157

165

400

1st 293

239

172

199

205

232

500

1st 336

294

213

248

264

288

  1. Bold values indicate the best reults in contrast experiments