From: In silico ranking of phenolics for therapeutic effectiveness on cancer stem cells
Sl # | Phenolic | Chemical formula | Sources |
---|---|---|---|
1 | Curcumin | C21H20O6 | Turmeric |
2 | Gossypol | C30H30O8 | Cotton Plant |
3 | 6-Shogaol | C17H24O3 | Ginger |
4 | 6-Gingerol | C17H26O4 | Ginger |
5 | Apigenin | C15H10O5 | parsley, celery, rosemary, coriander, cloves, spinach |
6 | Baicalein | C15H10O5 | Scutellaria Baicalein, Scutellaria lateriflora |
7 | Cyanidin | C15H11O6 | cranberries |
8 | Delphinidin | C15H11O7 | Grapes, Cran berries, Corn cord grapes, Pomegranates |
9 | Embelin | C17H26O4 | Japanese Ardisia herb |
10 | Epigallocatechin | C22H18O11 | Green Tea |
11 | Fisetin | C15H10O6 | strawberry, apple, grapes, onion, cucumber |
12 | Genistein | C15H10O5 | Fara beans, Soybeans, Psoralea Flemingia vestita, F.macrophylla, Coffe |
13 | Glabridin | C20H20O4 | licorice(root extract) |
14 | Isoliquiritigenin | C15H12O4 | Root of licorice (Glycyrrhiza uralensis) |
15 | Luteolin | C15H10O6 | Cabbage, spinach, peppers |
16 | Pterostilbene | C16H16O3 | Blueberries, almond, mulberries |
17 | Quercetin | C15H10O7 | Fruits, Vegetables, Leaves and Grains |
18 | Resveratrol | C14H12O3 | red and purple grapes, blueberries, cranberries, mulberries, peanuts, roots of Japanese knotweed |
19 | Rosmarinic | C18H16O8 | rosemary, lemon balm, sage, basil |
20 | Silibinin | C25H22O10 | Extract of Milk thistle seeds |
21 | Psoralidin | C20H16O5 | Seeds of Psoralea corylifolia |